25 Best Frittata Recipes

Frittata

Frittata

A frittata is the savvy cook's solution for leftovers, including vegetables, Easter ham, Passover brisket, roasted chicken, salmon, or pasta. It's also a ...


By Whole Foods Market

Microwave Frittata

Microwave Frittata
5

Make this fritatta for breakfast or dinner. You can add whatever vegetables and meat you want. For more recipes, visit Taste of Home.Click here to see 7 ...


By Taste of Home

Frittata Recipe

Frittata Recipe

In a way, the frittata is the lazy cook’s omelette, owing to the fact that, well, you never really have to get around to that not-so-easy folding part. Just ...


By Danny Boome

Greek Frittata

Greek Frittata
3.9

The briny saltiness of black olives and feta cheese perfectly punctuates sweet caramelized onions and cherry tomatoes in this delicious frittata. Baby ...


By Meatless Monday

Stuffing Frittata

Stuffing Frittata
2.9

The morning after Thanksgiving, stuffing lovers can rework their favorite dish into a classic frittata.Click here to see Thanksgiving Stuffing Reinvented in ...


By Emily Jacobs

Frittata con Asparagi (Asparagus Frittata) Recipe

Frittata con Asparagi (Asparagus Frittata) Recipe
3.3

A frittata is a popular egg dish eaten as a light dinner, for a snack, or at lunch in a sandwich.


By Italian Cooking

Bacon and Parmesan Frittata

Bacon and Parmesan Frittata
5

Looking for an easy weeknight dinner to make for yourself? Check out this simple frittata recipe that combines the strong flavors of salty bacon and ...


By Ashley

Breakfast Frittata with Chives

Breakfast Frittata with Chives
1.8

The frittata is Italy's version of an open-face omelette. Many different kinds of sautéed vegetables can be combined to make frittatas. Eggs combined with ...


By acooksmemoir

Zucchini-Shallot Frittata

Zucchini-Shallot Frittata

You can easily triple this recipe and serve it to company. Use a cast-iron pan and instead of flipping the frittata stovetop, finish it in a hot oven and ...


By Phoebe Lapine

Seasonal Breakfast Frittata

Seasonal Breakfast Frittata
4

This easy-to-prepare dish has been a longtime breakfast favorite in our household. Since the ingredients can be changed accordingly to the season, it's ...


By Lodge Cast Iron

Potato Chip Frittata

Potato Chip Frittata
2

Have I gone off the deep end? Perhaps, a little. But this actually kind of works. High-brow meets low-brow in this quick and dirty brunch dish that takes ...


By Will Budiaman

Sweet Potato Frittata Recipe

Sweet Potato Frittata Recipe
5

A frittata is an easy dish that is perfect for breakfast, or even dinner when served with a side salad. Inspired by my favorite combination of sweet ...


By Allison Beck

Vegetable Herb Frittata Recipe

Vegetable Herb Frittata Recipe

This easy and delicious breakfast favorite is great for serving a crowd when hosting a weekend brunch. This frittata comes together quickly and doesn’t ...


By Lulu Powers

Artichoke and Mushroom Frittata

Artichoke and Mushroom Frittata

The crisp, clean flavor of artichokes shine through in this delicious egg dish. The trick to turning an artichoke is to make sure you're working with a ...


By Will Budiaman

Dandelion Leek Frittata

Dandelion Leek Frittata

One of the main healing properties of this recipe is the eggs. Each one contains 6 grams of protein, nine essential amino acids, and only 1.5 grams of ...


By Lisa Mase

Potato and Chorizo Frittata

Potato and Chorizo Frittata

Crispy hash browns made from Yukon Gold potatoes and fried chorizo combine into a hearty filling for this easy egg dish that's perfect for a leisurely ...


By Tyler Florence

The Perfect Frittata

The Perfect Frittata
4.2

I think of a frittata as my go-to instant meal. After all, we almost always have eggs in the house, and the frittata can go any way your refrigerator ...


By John Besh

Frittata Del Giorno Recipe

Frittata Del Giorno Recipe
4.5

A frittata is one of my easy, go-to meals. As long as I have eggs, vegetables, and cheese, I know I can make one. They make for a satisfying meal for ...


By Erin Swing

Spinach and Feta Frittata

Spinach and Feta Frittata
3

Breakfast-for-dinner is a quick weekday meal. Add a side salad to this awesome frittata and you are good to go. I'm hearing that Frasier tune "Hey baby, I ...


By Diane Henderiks

Classic Ham and Leek Frittata

Classic Ham and Leek Frittata
4.5

A frittata is a classic Italian egg dish, similar to a French omelette or a quiche, which is typically enriched with meats, cheeses, and vegetables, and ...


By Jothan Yeager

Tomato Frittata with Fresh Herbs

Tomato Frittata with Fresh Herbs
2.6

This summery frittata is packed with wonderful flavors. Thyme, oregano, and parsley impart their exquisite aromatics, while the tomatoes keep the frittata ...


By Viviane Bauquet Farre

Red Pepper and Onion Frittata

Red Pepper and Onion Frittata

For the same creamy results in your egg without the guilt, replace heavy cream with Greek yogurt. It adds the indulgent texture and a bit of flavor.  Click ...


By Chobani

Caramelized Onion and Parmesan Frittata

Caramelized Onion and Parmesan Frittata
2.65

A meal for one should be simple and delicious. With just five ingredients, this is a quick and easy dish to whip up any night of the week. Serve with a ...


By Will Budiaman

Sunday Frittata with Frizzled Leeks

Sunday Frittata with Frizzled Leeks
3

I began making frittatas regularly when our family transitioned from the pancakes-or-waffles-every -weekend phase into more "grown- up" breakfasts. As in ...


By Peter Kaminsky

Best Frittata Recipes

What is Frittata?

Don’t be intimidated by the word frittata. It may sound like some fancy Italian dish that only Mario Batali could perfect and any attempt by us mere mortals would pale in comparison, but this is not the case! This is an extremely easy, healthy, and economical dish that you can eat for any meal of the day. It is a very flexible egg dish similar to a French

Frittata Shopping Tip

Basic Latin ingredients include chiles, rice, adobo seasoning, and beans.

Frittata Cooking Tip

Latin food often packs a lot of heat, so try to moderate the amount of chiles and spices you use for your dish.