Curried Egg And Potato Salad recipe. Ready In: 18 min. Makes 8 servings 157 per serving Ingredients: eggs, potatoes, apples, ---, yogurt, non-fat, mayonnaise, fat free, vinegar, curry powder, salt and black pepper
This is a delightfully light gelatin dessert with small pearls of tapioca mixed in. You may use any flavor of gelatin mix that you like, and even stir in your favorite fruit when you fold in the whipped cream.
Egg salad dotted with peas, scallions, red bell peppers. Spiced with a creamy chipotle dressing. layered into a wrap with thinly sliced tomatoes, pepperoni and greens. All rolled up and enjoyed by all on the run or packed up for a picnic in the park.
Find recipes for Layered Veggie Egg Salad and other Course recipes. Get all the best recipes at . Recipe directions: In a bowl, combine the egg salad, mayonnaise and green onion. In a 2-1/2-qt. glass serving bowl, layer the spinach, carrot, lettuce, red onion, peas and tomatoes (do not toss). Spread egg salad mixture over top; sprinkle with cheese and bacon.