Best Egg Salad Recipes | Egg Salad Recipe Ideas

I love egg salad, but it never struck me as very waist-line friendly. Toss out those yolks to make a much healthier version of this classic favorite. I'm providing the bare-bones recipe - you spice it or use whatever add-ins...
Ingredients: 6 hard cooked eggs, chopped 1/3 cup diced celery 1/3 cup mayonnaise 1 tsp. prepared mustard 1/4 tsp. salt 1/8 tsp. pepper 1/3 cup crumbled bacon 4 lettuce leaves 4 thin tomato slices 4 croissants, split Combine the eggs, celery, ...
Monday morning, in a rush, hadn't made my lunch for work but I had hard boiled eggs and stuff to go with. Grabbed and fixed it up in the office lunch room.
THE FIRST TIME I tried this salad, I knew it was a keeper. Using rice as the basic ingredient is a refreshing change. I serve it as a luncheon salad or a side dish for a main meal. Garnished with...
Flois Price
An interesting combination of flavors that will get you out of the pasta salad doldrums. This recipe is a nice guideline, but you may want to add more or less of each ingredient to suit your taste. So easy to...
Chef Heather
Ingredients 2 cups cooked rice6 hard-cooked eggs, chopped1 cup diced celery3/4 cup mayonnaise1/4 cup diced sweet pickle1/4 cup minced green onions Lettuce leaves Paprika (optional) Directions Combine first 6 ingredients, stirring well.Chill. ...
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6 Eggs, hard-boiled 3 Tbsp. Salt 3 Tbsp. Mayonnaise 2 Tbsp. Robert Rothschild Farm Lemon Dill & Capers Sauce 1 tsp. White vinegar 2 tsp. Red onion, minced Salt and pepper to taste Cocktail bread, rye, wheat or white Field greens, optional Smoked ...
Robert Rothschild Farm
Muscle Salads are designed to offer enough protein and fiber to not only keep your hunger satisfied, but to fuel muscle growth for weight loss. From "Mens Health" magazine.
Ice Cool Kitty
Curried Egg And Potato Salad recipe. Ready In: 18 min. Makes 8 servings 157 per serving Ingredients: eggs, potatoes, apples, ---, yogurt, non-fat, mayonnaise, fat free, vinegar, curry powder, salt and black pepper
This is a delightfully light gelatin dessert with small pearls of tapioca mixed in. You may use any flavor of gelatin mix that you like, and even stir in your favorite fruit when you fold in the whipped cream.