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Ingredients: 4 slices bread 1 lb sausage 6 eggs 2 cups milk 1 tsp salt 1 tsp pepper 1 cup grated cheese Tear up bread and place in greased 9x13 pan. Brown sausage and place on top, Add salt and pepper. Beat eggs, add the milk. Pour over bread and ...
It's like a big 'ole omelet in a baking dish and it makes plenty for seconds, which is good, 'cause you'll be wanting them.
From The Taste of Carolina Hospitality Cookbook. Janet Churchill, Florence
Chef Fabio Viviani uses bagels as breadcrumbs in this egg casserole, creating a richer and more indulgent dish to enjoy.
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Ingredients: 4 slices bread 1 lb sausage 6 eggs 2 cups milk 1 tsp salt 1 tsp pepper 1 cup grated cheese Tear up bread and place in greased 9x13 pan. Brown sausage and place on top, Add salt and pepper. Beat eggs, add the milk. Pour over bread and ...
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rudie
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It's like a big 'ole omelet in a baking dish and it makes plenty for seconds, which is good, 'cause you'll be wanting them.
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Parents Connect
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From The Taste of Carolina Hospitality Cookbook. Janet Churchill, Florence
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mightyro_cooking4u
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A few years back,I was in a mom's club and one of the mom's made this. It was egg-cellent!
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CandyTX
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This recipe came from Best Loved Casseroles. This is a great way to use up leftover hard boiled eggs. Paprika sprinkled on top makes for a pretty presentation.
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Grammy Charlotte
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This is another good recipe from Pampered Chef. I use my small oval stoneware baker. I sometimes substitute cooked crisp bacon for the ham.
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Lainey6605
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Find recipes for Mexican Egg Casserole and other Course recipes. Get all the best recipes at . Recipe directions: In a large bowl, combine the flour and baking powder. Add the eggs, 3-1/2 cups Monterey Jack cheese, cottage cheese, tomatoes, chilies, onions, hot pepper sauce, oregano, cilantro, salt and pepper. Pour into a greased 13-in. x 9-in. baking dish. Sprinkle with the remaining Monterey Jack cheese.
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Taste of Home
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This is just an easy tasty casserole for breakfast or even sometimes for a light dinner. I season it with mediterranean sea salt - it is a mix of salt, garlic, basil and oregano
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Ceezie
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A satisfying meal with flavors that blend so well.
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Lorraine of AZ