The three-course, $25 lunchtime prix fixe menu is one of the better deals in midtown. And per Adam Platt, the signature tarte flambe is worth a special trip.
Tue, 06/29/2010 - 11:14
The bar room is a cool place for after-work cocktails and hors doeuvres, and on the weekends, Benoit serves one of the best brunches in Midtown (it includes a dessert buffet). [Eater 38 Member]
Wed, 01/11/2012 - 06:47
The dcor exudes Parisreminding us of elegant bistros on the rive droite. Also, Benoit New York borrows menu classics from the Parisian original, such as pat en crote (an 1892 recipe)
Thu, 01/19/2012 - 17:13
Best millefeuille in New York City
Wed, 04/30/2014 - 11:00
If you go here for brunch, definitely try the Three Egg Omelette
Bullfrog & Baum
Mon, 08/27/2012 - 12:08
Amazing place and it really feel like i'm In paris!!! Food is exquisite
Tue, 02/21/2012 - 15:31
Franois Payard, chef of Franois Payard Bakery, eats here on his nights off. He loves the Chef Philippes warm chicken salad.
Fri, 08/22/2014 - 11:30
Very good lunch option near 5th Ave. The duck is delicious.
Thu, 08/21/2014 - 13:28
Lobster salad appetizer is delicious!
Sun, 02/03/2013 - 09:18
The Moules Frites are awesome. Service OK. Cocktails a bit pricey.
Tue, 12/18/2012 - 14:43
Meringues were once called the forgotten cookies, as they can be cooked in a cooling oven, but it would be difficult for diners to overlook the pink, almond-sprinkled meringues bagged at Benoit.
Wed, 09/28/2011 - 13:56
not overly impressed with this place. although service was great, the food didn't live up to the fact that it's part of the Alain Ducasse family of restaurants. stick to the basics here..
Mon, 08/22/2011 - 05:03
Go to Benoit and enjoy a perfect French meal at very reasonnable price!
Tue, 05/18/2010 - 09:01
Skip it. Sorry, but this is the worst restaurant in NYC. Food not even mediocre, service terrible. Ardour, Alain Ducasse and his other high end restos around the world are great, so go there instead.
Thu, 11/19/2009 - 08:29
DO NOT SKIP THE DESSERT!
Mon, 11/02/2015 - 15:31
Pleaaaaase do not miss out on August special - shredded oxtail stuffed tomatoes! It's so so deliciousSss
Sat, 08/15/2015 - 20:56
Feed the francophile! Alain Ducasse true bistro classics. Order the sharable charcuterie platter (with a tiny jar of cornichons, crusty bread + Dijon). Stellar lunch= salad w/roast organic chicken
Tue, 07/21/2015 - 19:13
Alain Ducasse place but probably not the top of his line. Probably the best is lunch or dinner (must be there before 6:30) prix fixe. They give you a little present (was merengue for me) after dinner
Sun, 06/07/2015 - 10:54
Sat, 03/28/2015 - 18:27
Scallops are the choice.
Sat, 03/28/2015 - 09:59