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Benoit Bistro
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nymag
The three-course, $25 lunchtime prix fixe menu is one of the better deals in midtown. And per Adam Platt, the signature tarte flambée is worth a special trip.
The three-course, $25 lunchtime prix fixe menu is one of the better deals in midtown. And per Adam Platt, the signature tarte flambée is worth a special trip.
Eater
The bar room is a cool place for after-work cocktails and hors d’oeuvres, and on the weekends, Benoit serves one of the best brunches in Midtown (it includes a dessert buffet). [Eater 38 Member]
The bar room is a cool place for after-work cocktails and hors d’oeuvres, and on the weekends, Benoit serves one of the best brunches in Midtown (it includes a dessert buffet). [Eater 38 Member]
Pablo D.
Great deal. $36 pre-fix dinner is delicious. The front room is charming.
Great deal. $36 pre-fix dinner is delicious. The front room is charming.
ThePurplePassport.com
The décor exudes Paris–reminding us of elegant bistros on the rive droite. Also, Benoit New York borrows menu classics from the Parisian original, such as paté en croûte (an 1892 recipe)
The décor exudes Paris–reminding us of elegant bistros on the rive droite. Also, Benoit New York borrows menu classics from the Parisian original, such as paté en croûte (an 1892 recipe)
amNewYork
Meringues were once called the forgotten cookies, as they can be cooked in a cooling oven, but it would be difficult for diners to overlook the pink, almond-sprinkled meringues bagged at Benoit.
Meringues were once called the forgotten cookies, as they can be cooked in a cooling oven, but it would be difficult for diners to overlook the pink, almond-sprinkled meringues bagged at Benoit.
Nicolas G.
Go to Benoit and enjoy a perfect French meal at very reasonnable price!
Go to Benoit and enjoy a perfect French meal at very reasonnable price!
Dan
Too slow for lunch!!
Too slow for lunch!!
Bullfrog & Baum
If you go here for brunch, definitely try the Three Egg Omelette
If you go here for brunch, definitely try the Three Egg Omelette
?kra K.
Vanilla Millefeuille is so zestful, best of the parisien flavors accordin' to me nd Benoit does great work althought fair price too.
Vanilla Millefeuille is so zestful, best of the parisien flavors accordin' to me nd Benoit does great work althought fair price too.
SNOCRU
Niciose Salad is the cats pajamas!
Niciose Salad is the cats pajamas!
Rose C.
Just saw Alain Ducasse!
Just saw Alain Ducasse!
Edouard B.
Amazing place and it really feel like i'm In paris!!! Food is exquisite
Amazing place and it really feel like i'm In paris!!! Food is exquisite
Laura V.
$4 for a soda. 3/4 full of ice in a highball glass. Nice ambiance though.
$4 for a soda. 3/4 full of ice in a highball glass. Nice ambiance though.
Kimberley-Marie B.
The cheese soufflé and the vanilla millefeuille are so delicious
The cheese soufflé and the vanilla millefeuille are so delicious
Julien D.
The only real french bistro chic in New York
The only real french bistro chic in New York
Eelain S.
not overly impressed with this place. although service was great, the food didn't live up to the fact that it's part of the Alain Ducasse family of restaurants. stick to the basics here..
not overly impressed with this place. although service was great, the food didn't live up to the fact that it's part of the Alain Ducasse family of restaurants. stick to the basics here..
dara lynne
Good prixe fix lunch, excellent service and vegetarian friendly. Get the vanilla cream dessert. Yum!
Good prixe fix lunch, excellent service and vegetarian friendly. Get the vanilla cream dessert. Yum!
Peter D.
The Medot by the glass is great.
The Medot by the glass is great.
Brian P.
The creme caramel dessert is outrageously good!
The creme caramel dessert is outrageously good!
Cyn
Benoit Bistro: It's on the pricey side, but it is authentic French food. The service is great too. If it is your first at Benoit, try the salmon puff pastry and Crème brûlée is a must have.
Benoit Bistro: It's on the pricey side, but it is authentic French food. The service is great too. If it is your first at Benoit, try the salmon puff pastry and Crème brûlée is a must have.
Anthony S.
Skip it. Sorry, but this is the worst restaurant in NYC. Food not even mediocre, service terrible. Ardour, Alain Ducasse and his other high end restos around the world are great, so go there instead.
Skip it. Sorry, but this is the worst restaurant in NYC. Food not even mediocre, service terrible. Ardour, Alain Ducasse and his other high end restos around the world are great, so go there instead.
David S.
The Moules Frites are awesome. Service OK. Cocktails a bit pricey.
The Moules Frites are awesome. Service OK. Cocktails a bit pricey.
Martin H.
Lobster salad appetizer is delicious!
Lobster salad appetizer is delicious!
Martin H.
The French onion soup followed by the lobster salad appetizer was the perfect amount of food and absolutely delicious.
The French onion soup followed by the lobster salad appetizer was the perfect amount of food and absolutely delicious.
Rich C.
Great place, staff very knowledgeable and friendly. Food is awesome.
Great place, staff very knowledgeable and friendly. Food is awesome.
Mark M.
Excellent second floor party rooms for large groups!
Excellent second floor party rooms for large groups!
Alper Y.
Great service great ambience very nice and friendly staff. The confit was really the best i ever ate (incl. those in paris). Still i didnt love the margarita. In any case it'll be my fav. French in ny
Great service great ambience very nice and friendly staff. The confit was really the best i ever ate (incl. those in paris). Still i didnt love the margarita. In any case it'll be my fav. French in ny
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