Basic Barbecue Sauce

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Ingredients

  • 1/2 Cup  yellow mustard
  • 2 Tablespoons  dark beer
  • 2 Tablespoons  apple cider vinegar
  • 2 Tablespoons  brown sugar
  • 1 Tablespoon  tomato purée
  • 1/4 Teaspoon  Worcestershire sauce
  • 1/8 Tablespoon  cayenne
  • 1 Tablespoon  black pepper
  • 1/4 Teaspoon  salt
  • 1/2 Tablespoon  garlic powder
  • 1/4 Cup  ketchup

This barbecue sauce recipe from Delicatessen is as basic as it gets, and it shows how simple sometimes really is better. 

Click here to read how to Make the Ultimate Barbecue Sauce

Directions

In a small saucepan, combine all of the ingredients, mix, and heat to a boil. Reduce the heat to a simmer and let the sauce cook for at least 1 hour. Cool completely before using. 

Nutrition

Calories per serving:

75 calories

Dietary restrictions:

Low Fat Low Fat Abs, Dairy Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, No Oil Added

Daily value:

4%

Servings:

4
  • Fat 1g 2%
  • Carbs 15g 5%
  • Saturated 0g 1%
  • Fiber 2g 8%
  • Trans 0g
  • Sugars 11g
  • Monounsaturated 1g
  • Polyunsaturated 0g
  • Protein 2g 4%
  • Sodium 639mg 27%
  • Calcium 39mg 4%
  • Magnesium 23mg 6%
  • Potassium 160mg 5%
  • Iron 1mg 5%
  • Zinc 0mg 2%
  • Phosphorus 49mg 7%
  • Vitamin A 10µg 1%
  • Vitamin C 1mg 2%
  • Thiamin (B1) 0mg 5%
  • Riboflavin (B2) 0mg 3%
  • Niacin (B3) 1mg 3%
  • Vitamin B6 0mg 4%
  • Folic Acid (B9) 5µg 1%
  • Vitamin B12 0µg 0%
  • Vitamin E 0mg 2%
  • Vitamin K 4µg 5%
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