Basic Barbecue Sauce

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Ingredients

  • 1/2 Cup  yellow mustard
  • 2 Tablespoons  dark beer
  • 2 Tablespoons  apple cider vinegar
  • 2 Tablespoons  brown sugar
  • 1 Tablespoon  tomato purée
  • 1/4 Teaspoon  Worcestershire sauce
  • 1/8 Tablespoon  cayenne
  • 1 Tablespoon  black pepper
  • 1/4 Teaspoon  salt
  • 1/2 Tablespoon  garlic powder
  • 1/4 Cup  ketchup

This barbecue sauce recipe from Delicatessen is as basic as it gets, and it shows how simple sometimes really is better. 

Click here to read how to Make the Ultimate Barbecue Sauce

Directions

In a small saucepan, combine all of the ingredients, mix, and heat to a boil. Reduce the heat to a simmer and let the sauce cook for at least 1 hour. Cool completely before using. 

Nutrition

Calories per serving:

75 calories

Dietary restrictions:

Low Fat Low Fat Abs

Daily value:

4%

Servings:

4
  • Fat 5g 7%
  • Carbs 62g 21%
  • Saturated 0g 2%
  • Fiber 8g 31%
  • Trans 0g
  • Sugars 42g
  • Monounsaturated 3g
  • Polyunsaturated 1g
  • Protein 7g 15%
  • Sodium 2,555mg 106%
  • Calcium 156mg 16%
  • Magnesium 93mg 23%
  • Potassium 639mg 18%
  • Iron 4mg 21%
  • Zinc 1mg 8%
  • Phosphorus 195mg 28%
  • Vitamin A 39µg 4%
  • Vitamin C 5mg 8%
  • Thiamin (B1) 0mg 18%
  • Riboflavin (B2) 0mg 13%
  • Niacin (B3) 2mg 10%
  • Vitamin B6 0mg 17%
  • Folic Acid (B9) 22µg 5%
  • Vitamin B12 0µg 0%
  • Vitamin E 2mg 9%
  • Vitamin K 16µg 20%
See detailed nutritional info Have a question about nutritional data? Let us know.
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