Barbecue Grilled Shrimp

Thinkstock_iStockphoto

Use this recipe for a healthier alternative to meat. It's light and still has that barbecue flavor. 

Click here to see 7 Frozen Shrimp Recipes

Directions

Preheat the grill to high. Thaw the shrimp and toss them in a bowl with the other ingredients.

Place the shrimp on the barbecue and grill for 1 to 2 minutes per side depending on the size of the shrimp.

Nutrition

Calories per serving:

141 calories

Dietary restrictions:

High Protein, Low Carb Sugar Conscious

Daily value:

7%

Servings:

4
  • Fat 4g 6%
  • Carbs 3g 1%
  • Saturated 1g 3%
  • Fiber 0g 0%
  • Trans 0g
  • Sugars 3g
  • Monounsaturated 3g
  • Polyunsaturated 1g
  • Protein 23g 46%
  • Cholesterol 183mg 61%
  • Sodium 222mg 9%
  • Calcium 75mg 8%
  • Magnesium 41mg 10%
  • Potassium 319mg 9%
  • Iron 1mg 4%
  • Zinc 2mg 10%
  • Phosphorus 244mg 35%
  • Vitamin A 1µg 0%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 0%
  • Riboflavin (B2) 0mg 0%
  • Niacin (B3) 0mg 0%
  • Vitamin B6 0mg 0%
  • Folic Acid (B9) 0µg 0%
  • Vitamin E 1mg 3%
  • Vitamin K 2µg 3%
MORE FROM EDAMAM Have a question about nutritional data? Let us know.
Rate this Recipe

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...