Barbecue Grilled Shrimp

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Use this recipe for a healthier alternative to meat. It's light and still has that barbecue flavor. 

Click here to see 7 Frozen Shrimp Recipes

Directions

Preheat the grill to high. Thaw the shrimp and toss them in a bowl with the other ingredients.

Place the shrimp on the barbecue and grill for 1 to 2 minutes per side depending on the size of the shrimp.

Nutrition

Calories per serving:

43 calories

Dietary restrictions:

Low Sodium Sugar Conscious, Kidney Friendly, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Alcohol Free

Daily value:

2%

Servings:

4
  • Fat 14g 21%
  • Carbs 12g 4%
  • Saturated 2g 9%
  • Fiber 0g 1%
  • Sugars 9g
  • Sodium 288mg 12%
  • Calcium 4mg 0%
  • Magnesium 4mg 1%
  • Potassium 71mg 2%
  • Iron 0mg 1%
  • Zinc 0mg 0%
  • Phosphorus 6mg 1%
  • Vitamin A 80IU 2%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 0%
  • Riboflavin (B2) 0mg 1%
  • Niacin (B3) 0mg 1%
  • Vitamin B6 0mg 1%
  • Folic Acid (B9) 1µg 0%
  • Vitamin E 2mg 11%
  • Vitamin K 9µg 11%
  • Fatty acids, total monounsaturated 10g
  • Fatty acids, total polyunsaturated 1g
See detailed nutritional info Have a question about nutritional data? Let us know.

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