Barbecue Grilled Shrimp

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Use this recipe for a healthier alternative to meat. It's light and still has that barbecue flavor. 

Click here to see 7 Frozen Shrimp Recipes

Directions

Preheat the grill to high. Thaw the shrimp and toss them in a bowl with the other ingredients.

Place the shrimp on the barbecue and grill for 1 to 2 minutes per side depending on the size of the shrimp.

Nutrition

Calories per serving:

157 calories

Dietary restrictions:

High Protein, Low Carb Sugar Conscious, Dairy Free, Gluten Free, Wheat Free, Egg Free, Milk Free, Peanut Free, Tree Nut Free, Soy Free, Alcohol Free, No Sugar Added

Daily value:

8%

Servings:

4
  • Fat 15g 23%
  • Carbs 15g 5%
  • Saturated 2g 11%
  • Fiber 0g 1%
  • Trans 0g
  • Sugars 11g
  • Monounsaturated 10g
  • Polyunsaturated 2g
  • Protein 109g 218%
  • Cholesterol 857mg 286%
  • Sodium 853mg 36%
  • Calcium 329mg 33%
  • Magnesium 181mg 45%
  • Potassium 1,254mg 36%
  • Iron 3mg 14%
  • Zinc 7mg 50%
  • Phosphorus 1,082mg 155%
  • Vitamin A 4µg 0%
  • Vitamin C 0mg 0%
  • Thiamin (B1) 0mg 0%
  • Riboflavin (B2) 0mg 1%
  • Niacin (B3) 0mg 1%
  • Vitamin B6 0mg 1%
  • Folic Acid (B9) 1µg 0%
  • Vitamin E 2mg 11%
  • Vitamin K 9µg 11%
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