Barbecue Grilled Shrimp

Barbecue Grilled Shrimp
Staff Writer

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Use this recipe for a healthier alternative to meat. It's light and still has that barbecue flavor. 

Click here to see 7 Frozen Shrimp Recipes

Ingredients

  • 1  Pound  frozen, uncooked shrimp
  • 1  Tablespoon  olive oil
  • 2  Tablespoons  BBQ sauce

Directions

Preheat the grill to high. Thaw the shrimp and toss them in a bowl with the other ingredients.

Place the shrimp on the barbecue and grill for 1 to 2 minutes per side depending on the size of the shrimp.

Nutritional Facts

Total Fat
6g
9%
Sugar
1g
1%
Saturated Fat
1g
4%
Cholesterol
239mg
80%
Carbohydrate, by difference
3g
2%
Protein
26g
57%
Vitamin A, RAE
104µg
15%
Vitamin B-12
2µg
83%
Vitamin C, total ascorbic acid
1mg
1%
Vitamin K (phylloquinone)
4µg
4%
Calcium, Ca
105mg
11%
Choline, total
154mg
36%
Folate, total
28µg
7%
Magnesium, Mg
43mg
13%
Niacin
3mg
21%
Pantothenic acid
1mg
20%
Phosphorus, P
350mg
50%
Selenium, Se
56µg
100%
Sodium, Na
1173mg
78%
Water
86g
3%
Zinc, Zn
2mg
25%

Barbecue Shopping Tip

To add lots of flavor without a whole lot of fuss, try purchasing some steak seasoning.

Barbecue Cooking Tip

If you're cooking something that's been marinated, make sure to pat the item dry before it hits the grill. Any sugar in the marinade will burn.