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Barbacco

220 California St
San Francisco CA 94111
(415) 955-1919
Reservation OpenTable.com


Barbacco Photos
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The Daily Meal Editors and Community Say

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Around the Web
What to Eat on Barbacco’s New Takeout Dinner Menu -- Grub Street San Francisco
The nightly selection will always be changing.
http://sanfrancisco.grubstreet.com/2012/10/barbacco-takeout-dinner-menu.html
Barbacco Brings Modern Italy to the FiDi | 7x7
220 California St., 415-955-1919, barbaccosf.com
http://www.7x7.com/eat-drink/barbacco-brings-modern-italy-fidi
Menu
Foursquare Tips
Bon Appetit Magazine
Voted one of the best bar snacks in America : Fried Sausage-Stuffed Green Olives. A must try - follow our link to get the full recipe!
Foodspotting
Try the Fried Brussels Sprouts and spot it on Foodspotting!
Foodspotting
Try the Bruschetta and spot it on Foodspotting!
Mark L.
Order the burrata. It's served with grilled bread, and it's fantastic.
Jeremie H.
Brussel sprouts!
Robert A.
Great food!
Teresa W.
don't skip the brussels sprouts. or the ricotta pear cake!
Esther A.
Everything we ordered was fantastic: Arancini, Meatballs, Brussel Sprouts, and Buratta - So YUM.
Marilena B.
Italian inspired cuisine and only small organic and biodynamic producers on the iPad wine list. Our Nero d'Avola is at home here!
Lisa V.
Order the Brussels Sprouts.
Norbert H.
The braised chicken thigh is so amazing I've ordered it 5 times in a row!
Savory Exposure
Laid back eats & a killer iPad wine list? Check & double-check - Barbacco is your place
Nancy P.
Get: brussell sprouts, beef ribs, bruschetta with foie gras, olive oil cake and butterscotch icecream! Also, take note of the amazing owner lady who takes a table's worth of orders w/out a notepad!
Mona L.
Almost forgot how much I love this place... ambiance is bustling... food is off the hook and the company simply splendid... and the desserts... to die for... TY and I'll be back!
Foodspotting
Try the Artichoke Soup and spot it on Foodspotting!
Alejandro T.
Get the Fried Brussels ! it is an unexpected taste... best side dish of all
Alejandro T.
Excellent italian restaurant in San Francisco Downtown. The ambience, service and taste... had a great time.
Shauntea C.
Go to Barbacco and have as many 1/2 glasses of wine from as many different countries as possible! Also, the cheese is amazing (but when is it not)!
Jonathan M.
Get the squid if you eat in. Yum!
Christina L.
wine, salumi, cheese
Eunice P.
my first sample of wine from Slovenia! light and refreshing. The asparagus with black mushrooms was also very nice.
Priya S.
Order the sparkling red wine. Off the charts!
Lauren F.
So impressed with this place- attentive, friendly service, a hip, bustling ambiance and FANTASTIC food! We loved the bruschetta (try the mushroom and the duck versions) and their risotto.
Camille B.
Duck fat Brussels sprouts? Amazing. Mushroom risotto? Ehh...
diana m.
They have a loyalty reward card - every $10 in take-out, 10 times = $10 discount. The shrimp sandwich is delish, by the way!
Foodspotting
Try the Arancini and spot it on Foodspotting!
Kate S.
Omg, the brussel sprouts, which are DEEP FRIED in duck fat, are incredible. A must have for everyone at the table.
james b.
Note to self: don't come again.
Benjy W.
Amazing food all around, but if I had to pick standouts I'd go with the fried olives and the 'nduja. First-rate wine list too.
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