Bar Avignon

Row 1

Details
2138 SE Division St
Portland, OR 97202
(503) 517-0808
Wine Bar
French
Bar
2
8.20
Hours
Mon–Sun: 5:00 PM–10:00 PM
Map: Surroundings & Nearby
Around the Web
Foursquare Tips
A romantic little restaurant with excellent appetizers, ambience and location.
David
2010-01-27 19:16:28
Bourbon caramel popcorn with bacon salt. Do it.
Catherine
2013-07-29 13:38:46
The oysters are expensive, so get drunk enough to order them and jut regret the bill come morning.
Erin
2012-05-05 21:34:13
Those who have been lucky enough to discover this neighborhood bar inevitably walk out fantasizing that it was their neighborhood bar.
Portland Monthly
2010-12-07 15:10:47
They know their wine menu exceptionally well. Just tell them what kind of taste you're after, and they'll do the rest.
Rian
2014-08-09 17:31:52
Cathy Whims, chef of Nostrana, eats here on her nights off. She loves the Agnolotti of foie gras.
Chefs Feed
2014-08-05 18:14:44
The best place to eat and drink at Bar Avignon is perched at the bar, where you'll get a ringside view of the kitchen.
Serious Eats
2014-05-13 18:35:33
Agnolotti foie gras...OMG
Vinh Nikki
2014-01-03 22:24:50
Please please please let me get the crispy pork. This time.
Corey
2013-04-28 22:05:01
Try the awesome Amaro flight.
Monty
2013-04-02 21:23:21
Phenomenal foie gras agnolotti with pears. The liquified foie bursts in your mouth. Just amazing...
Jessica
2013-02-25 01:44:57
Best roast chicken in town? I think so.
J.
2012-06-22 00:34:40
great mussels, good service. can get full quickly, especially outdoors in nice weather.
Nate
2011-07-10 12:23:51
A prost: to witchcraft.
Tracy
2011-03-19 18:45:20
This is what every cliched European wine bar strives to be, complete with sprawling wine list, locally inspired (and constantly rotating) menu, and killer mussels. [Eater 38 Member]
Eater
2011-01-10 23:54:45
Try the Pear Brandy Sidecar.
Danny
2010-10-18 21:05:11
Oysters $1ea. 4-6. M-F
Paula
2010-09-14 20:01:40
Try the Bar Avignon Lemon Drop. There's a reason it's their signature drink. The touch of lavender-infused honey rounds out the edges for the perfect balance of sweet and tart. Just. try. it. Really.
Amanda
2010-05-30 23:06:32