Awesome Asparagus Recipes
Whether you like your asparagus thick or thin, there's really no denying the deliciousness of this spring vegetable. Aside from its numerous health benefits, it's a versatile ingredient to work with.
Try shaving the raw stalks for a quick salad with some shaved Parmigiano-Reggiano and cracked pepper, or putting it atop pizza like in the recipe below. Or, asparagus can be chopped and thrown into a frittata or scrambled with eggs. Too much work? Then just roast it in the oven or cook in a pan with a little lemon butter and call it a day.
For some new twists and old favorites, check out the recipes below and have a very happy spring dish.
Baked Asparagus with a Fried Egg and Dill
Cooking spring asparagus with a little olive oil, salt, and pepper, and red chile flakes is delicious on its own...
— Yasmin Fahr
My go-to cooking method for asparagus is to toss it in some olive oil and stick it on the grill...
— Carly Goldsmith
Why wait in line for brunch when you can whip up your own "gourmet" egg dish in about 10 minutes...
— Will Budiaman
Sautéed Asparagus Lemon and Parmesan
Add a tasty twist to crunchy, savory asparagus...
— Lauren Mack
This side dish is great with almost everything — from grilled chicken breasts to pork stir-fry...
— Molly Aronica
Sweet and Salty Prosciutto-Wrapped Asparagus
This is a quick but quirky take on the classic recipe...
— Ali Rosen