Apricot Zinger Recipe

apricots
Flickr/kkimpel

Ingredients

For the ginger simple syrup:

  • ½ cup agave syrup
  • 1 cup water
  • ¼ fresh ginger, chopped

For the drink:

  • 2 ½ ounces white grape juice
  • 3 ounces apricot nectar
  • 1 ounce ginger simple syrup
  • ¼ teaspoon ground cloves
  • Crushed ice
  • Fresh mint, for garnish

Packed full of flavor from the fresh fruit juice and touch of spice, you won't even miss the alcohol in this healthy "mocktail."

Directions

For the ginger simple syrup:

Place all of the ingredients in a sauce pan and bring to a boil. Remove from heat and strain out the ginger pieces.

For the drink:

Place all of the ingredients except for the garnish in a cocktail shaker and mix well. Add crushed ice to a martini glass and pour the "mocktail" over ice. To serve, garnish with fresh mint.

Nutrition

Calories per serving:

88 calories

Dietary restrictions:

Low Fat Fat Free, Low Fat Abs, Kidney Friendly

Daily value:

4%

Servings:

1
  • Fat 0g 0%
  • Carbs 16g 5%
  • Saturated 0g 0%
  • Fiber 1g 3%
  • Trans 0g
  • Sugars 13g
  • Protein 6g 13%
  • Cholesterol 7mg 2%
  • Sodium 387mg 16%
  • Calcium 241mg 24%
  • Magnesium 42mg 11%
  • Potassium 229mg 7%
  • Iron 0mg 2%
  • Zinc 1mg 9%
  • Phosphorus 99mg 14%
  • Vitamin A 1,174IU 23%
  • Vitamin C 15mg 25%
  • Thiamin (B1) 0mg 8%
  • Riboflavin (B2) 0mg 10%
  • Niacin (B3) 2mg 9%
  • Vitamin B6 0mg 9%
  • Folic Acid (B9) 4µg 1%
  • Vitamin B12 1µg 9%
  • Vitamin D 0µg 0%
  • Vitamin E 0mg 1%
  • Vitamin K 1µg 1%
  • Fatty acids, total monounsaturated 0g
  • Fatty acids, total polyunsaturated 0g
See detailed nutritional info Have a question about nutritional data? Let us know.

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