Click the Like button to get updates directly in your Facebook feed
Follow @TheDailyMeal on Twitter
Aburiya Kinnosuke
213 E 45th St
New York NY 10017
(212) 867-5454
New York NY 10017
(212) 867-5454
Aburiya Kinnosuke Photos
The Daily Meal Editors and Community Say
Trendy Japanese, Frosty Service. To many New Yorkers, Midtown Manhattan is a culinary wasteland for anyone trying to spend less than $50 per head. There are a few exceptions, however. Aburiya Kinnosuke, located on a quiet block (at least at night) clustered with other Japanese... Read More
Add Your Review
Best Dishes
Our Community's Favorite Dishes
Have a favorite dish from Aburiya Kinnosuke? Add it here
Menu
Foursquare Tips
The Wall Street Journal
The prix fixe Ju-bako ($35) and the Aburiya Set ($25) bring a variety of items. The tofu is delicately soft, the sea bass and salmon sashimi delicate and buttery, the Wasu steak artfully flavored.
The prix fixe Ju-bako ($35) and the Aburiya Set ($25) bring a variety of items. The tofu is delicately soft, the sea bass and salmon sashimi delicate and buttery, the Wasu steak artfully flavored.
USA TODAY
At this authentic Japanese robatayaki, fresh fish, meats and vegetables roast on vertical stakes in front of charcoal. Try the tsukune, a chicken dumpling grilled on a wooden spoon.
At this authentic Japanese robatayaki, fresh fish, meats and vegetables roast on vertical stakes in front of charcoal. Try the tsukune, a chicken dumpling grilled on a wooden spoon.
nick p.
Yum yum Tokyo fried chickennnn
Yum yum Tokyo fried chickennnn
Paul K.
Chicken meatball is awesome here!
Chicken meatball is awesome here!
Alastair T.
Sashimi here is amazing, as is scallops grilled on salt because it comes served on a brick sized piece of hot salt. And the Tsukune (Chicken Meatball Skewers) has a surprise onsen egg dipping sauce.
Sashimi here is amazing, as is scallops grilled on salt because it comes served on a brick sized piece of hot salt. And the Tsukune (Chicken Meatball Skewers) has a surprise onsen egg dipping sauce.
Tammy H.
Omacase is amazing. Go for the pork belly, code fish fillet and sea urchin sashimi.
Omacase is amazing. Go for the pork belly, code fish fillet and sea urchin sashimi.
ThePurplePassport.com
The scene in Aburiya's dining room is straight outta Tokyo?in all the right ways. It rises above the hard-competing NYC Japanese dining crowd with authentic dishes in a mature, congenial setting.
The scene in Aburiya's dining room is straight outta Tokyo?in all the right ways. It rises above the hard-competing NYC Japanese dining crowd with authentic dishes in a mature, congenial setting.
Halstead Property
When in the mood for Japanese or just seafood in general Aburiya is the perfect place. We always get started off with the super-fresh crab salad, and our favorite entrée is the miso cod.
When in the mood for Japanese or just seafood in general Aburiya is the perfect place. We always get started off with the super-fresh crab salad, and our favorite entrée is the miso cod.
Thompson Hotels
Our concierge at 6 Columbus says that the sashimi platter is delicate and the homemade tofu melts in your mouth. Delicious Asian fusion.
Our concierge at 6 Columbus says that the sashimi platter is delicate and the homemade tofu melts in your mouth. Delicious Asian fusion.
????
A cool sit-down spot for after-work sake.
A cool sit-down spot for after-work sake.
Ms. Mo
They took out the classic dishes like chicken meatballs, grilled pork cheeks. No more charcoal grill. Food not as good as before.
They took out the classic dishes like chicken meatballs, grilled pork cheeks. No more charcoal grill. Food not as good as before.
Pat H.
Okinawa style stir fry pork and pickles is a must
Okinawa style stir fry pork and pickles is a must
Caroline L.
Chicken meatballs & the beef stew are excellent.
Chicken meatballs & the beef stew are excellent.
1000 Places
try the beef tongue - delicious.
try the beef tongue - delicious.
amy c.
Had fun winning the sake contest!
Had fun winning the sake contest!
Jess C.
Think of it as Japanese tapas--best shared and enjoyed. There are so many great options to choose from but the must-have is always the Tsukune (Grilled Ground Chicken).
Think of it as Japanese tapas--best shared and enjoyed. There are so many great options to choose from but the must-have is always the Tsukune (Grilled Ground Chicken).
Alison L.
Get the fried chicken, chicken meatballs with asparagus, noodles in stone pot, & green tea tiramisu!
Get the fried chicken, chicken meatballs with asparagus, noodles in stone pot, & green tea tiramisu!
Will H.
get the 10 course omakase (chef's recommendations)
get the 10 course omakase (chef's recommendations)
Stephen T.
Definitely try the black porgy sashimi and the simmered tuna collar. So good!
Definitely try the black porgy sashimi and the simmered tuna collar. So good!
Amy C.
Try the Fire Rice Pudding - So called because they light the top layer of liquor on fire before serving. No hard candy shell, unfortunately, but delicious custard, nonetheless! (via @Foodspotting)
Try the Fire Rice Pudding - So called because they light the top layer of liquor on fire before serving. No hard candy shell, unfortunately, but delicious custard, nonetheless! (via @Foodspotting)
Hyunjin S.
Very authentic Japanese restaurant in NYC. Great sashimi, tofu & green tea tiramisu.
Very authentic Japanese restaurant in NYC. Great sashimi, tofu & green tea tiramisu.
7th.List
What you will see are tables filled with Japanese businessmen, getting something here that's more Tokyo than TriBeCa. Try the tuna neck, a bony, fatty, almost musky cut...'Tokyo in New York'
What you will see are tables filled with Japanese businessmen, getting something here that's more Tokyo than TriBeCa. Try the tuna neck, a bony, fatty, almost musky cut...'Tokyo in New York'
Shalindra S.
Get the chefs special for lunch. Only 10 available per day - be there by 11.30 to get one
Get the chefs special for lunch. Only 10 available per day - be there by 11.30 to get one
Daiji
Mix of mountain and see Japanese delicacies. Love the Lunch sets.
Mix of mountain and see Japanese delicacies. Love the Lunch sets.
Daiki N.
Authentic Japanese izakaya style menu. Probably one of my favorites in NY
Authentic Japanese izakaya style menu. Probably one of my favorites in NY
Janet
Chef's lunch special, always a pleasant surprise. This is authentic tasty Japanese food, reservations highly recommended for lunch!!
Chef's lunch special, always a pleasant surprise. This is authentic tasty Japanese food, reservations highly recommended for lunch!!
Venue data powered by 
foursquare
foursquare
