Iceland is known well for a few things, particularly as of late — you fly over it to get to continental Europe, they eat shark, and apparently they have very active volcanoes. What makes it so ideal for the solo adventurer, though, is their cool and welcoming culture, their unparalleled safety (ranked #1 on the GPI), raw and wild natural elements, unique activities (from thermal baths to the glaciers) and their outstanding cuisine. Dine on smoked lamb, one of over 80 cheeses made locally, tuck into one of a range of sausages, or sip on Icelandic akvavit.