#59 EVO, Charleston, S.C. (Pork Trifecta) from 101 Best Pizzas in America 2013 (Slideshow)

101 Best Pizzas in America 2013 (Slideshow)

Garage Bar

Slide 42 of 101
#60 Garage Bar, Louisville, Ky. (Sweet Corn)

Housed in a former auto service garage in downtown Louisville, Garage Bar features Chef Michael Paley’s wood-fired pizzas that emphasize local ingredients. Highlighting the region’s specialties and tastes, Chef Michael Paley serves the Sweet Corn pizza, which is topped with fresh corn kernels, garlic confit, basil, mozzarella, and bacon.