First time here and probably the last. Pictures only and no commentary or instructions. Pictures are amaturish at best with too much emphasis on closeups.
Anonymous postinf because I do not want my time wasted on a poor site.
Make sure the grill is seasoned properly. Waxman recommends grilling up some bacon first so all the delicious flavor gets on the grill, then cooking the burger, and topping it with the cooked bacon. (Sounds like one of the greatest ideas we’ve heard in a long time.)
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Lots of haters in this house!
First time here and probably the last. Pictures only and no commentary or instructions. Pictures are amaturish at best with too much emphasis on closeups.
Anonymous postinf because I do not want my time wasted on a poor site.
Very disappointing after all the trouble of getting to the info. Nothing new there.
Grilling bacon on a bbq? Seriously? Not even if the fire department was next door.
The grill shown here seems to go directly against the previously mentioned tip (#7).
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